Bhutan’s Chef: Aum Tshomo

The question many first-timers ask us about Bhutan is how the food is. The concern usually comes from a widespread, and in our opinion, erroneous conception that the food there is below par, simple or boring. In reality, it is absolutely delicious, and that lies in its simplicity. Bhutanese food is straightforward—with a foundation of […]

An Amala Summer, 2020

It might be warm all year-round here in the tropics, but the balmy summer months do bring out the best in some of our favourite destinations nearby and beyond. With lush greenery, ripe fruits and blue skies, the warmer temperatures set up perfect opportunities to indulge in countryside, coast and even cities. From northern locales […]